Editing The International Organisation for Standardization (ISO) is a universal federation of national standards bodies from about 100 cities
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The International Organisation for Standardization (ISO) is a global federation of national standards bodies from about 100 countries, with one standards body comprising every member state. The ISO guide delivers advice to technical committees for the preparation of standards which is generally on vast areas or matters. Next, the hazard analysis and critical control points (HACCP) is a step-by-step preventive method to food safety and allergenic, chemical and biological hazards in production operations that can result in the done merchandise to be risky, and designs measurements to reduce these hazards to a safe level. In short, HACCP is known as the prevention of risks and the procedure can be used at all stages of a food chain as well as the arranging functions which include packaging, distribution, etc. The many organizations that are mentioned in www.isoguide.com are all Singapore certified organizations that delivers many different kinds of products and services that you may be searching for. Most of them are total solutions vendors for yields, quality, setting, office health and safety & human resource management. The certification bodies and certification experts mentioned in www.isoguide.com are very professional and experienced in the different segments of criteria and quality management. They also offer very good insights on how you can get your organization to become an ISO certified provider, backed with the green label by approaching any of the businesses for quality management of your own business. It is highly encouraged that you should adopt the Bizsafe application started by Workplace Safety health council. The application stimulates work safe safety and health through the recognition of your business's safety efforts. All these assure quality management in whatever that you do and plenty of which are of global standards that are accepted all throughout the world. Visit our site for additional details: <strong><b>[http://www.isoguide.com/catid-87-dirid-176-classid-5782-name-HACCP-mid-1349-Classifications_MG.aspx HACCP Singapore]</b></strong>, <strong><b>[http://www.isoguide.com/catid-87-dirid-176-classid-14064-name-Singapore+Green+Label+Scheme+(SGLS)-mid-0-Classifications_MG.aspx Green Label]</b></strong>, <strong><b>[http://www.isoguide.com Iso Guide]</b></strong>.
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